Who would miss the opportunity to combine a teaching moment with dessert indulgence? Not I. Especially not when it involves pie. For pi day, or super pi day this year, my husband and I took our son out to enjoy the great weather and a mini key lime pie. Although he is a little too young to currently understand what pi or pie is, it is never too early to start traditions, particularly those which involve celebrating a love of learning with food.
As a working mother who has many side interests, it can be a challenge to find the time to do all the things I love. Double Duty is a series chronicling my commitment to make the most of both billable and non-billable time.